Ingredients:
1 spoon (soup) ketchup traditional.
1 spoon (soup) mustard sauce.
1 spoon (soup) Yellow flaxseed(linseed) powder.
2 spoons (soup) shoyu.
2 tbsp (tablespoons) red wine vinegar.
2 spoons (soup) olive oil.
1 chopped garlic.
Salt to taste.
Method:
Mix all ingredients with a large spoon 10 minutesBefore serving the sauce.Before serving, stir the sauce again. Serve the sauce as your preference

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